Lumpers and sheds: the two places a reefer week leaks.
At the shipper end, produce sheds load when the order is ready, which can be hours after your appointment. At the receiver end, grocery warehouses often require a lumper and expect you to pay it at the door.
For the shed, we ask for free time and an hourly detention rate in writing, log your check-in the minute you arrive, and message the broker before free time ends. If the order still isn't ready after a long wait, we ask about layover before you're stuck overnight.
For the lumper, we confirm reimbursement on the rate con, how it's paid, and how fast you get it back. You send the receipt photo before you leave the dock. We send it with the invoice.
How lumper fees are charged and what to expect to pay is covered in our lumper fee guide. Produce season runs on its own calendar; see produce season dispatch.